Magazine
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Sharing Stories: Serenpidity Shérie
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The Collaborative Economy Disrupting the Software Industry
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The future-proof entreprise
How to manage a sustainable, resilient and respectful business towards the rest of the economy? "Give up your competitive advantage!" says Simone Cicero.
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To promote trust and reliability, Carpooling launches new trusted profiles
After being in operation for over 10 years, Carpooling.com has launched new trusted profiles with features that improve trust and reliability of users of their platform.
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Why don't collaborative startups collaborate?
In the sharing economy there are tons of startups that provide exactly the same service. Why is collaboration so difficult among startups?
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Why Students should use Kickstarter
Having great ideas is easy. Putting them into action is another story. What if students used crowdfunding in order to finance their professional projects?
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Yes, the collaborative economy is destroying jobs. So what's next?
Yes, the collaborative economy is massively destroying jobs. So what should we do? Stanislas Jourdan explains why we should fully recognize emerging ways creating value outside jobs - with a basic income.
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Two fantastic years of crowdfunding at Ulule
European crowdfunding has experienced large growth in the last years. Co-founder and CEO of Ulule Alexandre Boucherot gives an outlook on 2013.
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In legal no-man's land: the collaborative economy needs its own laws
The collaborative economy needs its own laws. It deserves better than to live outside the law or fearful of its strict implementation.
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Two Peas in a Pod: Thoughts on the Future Regulation of Global Food and Finance
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Game over, Bitcoin. Where is the next human-based digital currency?
Bitcoin is fundamentally flawed as an alternative money system, critics say. It is now time for truly radical monetarists to build upon the technical experiment and move forward to the next level of the monetary revolution: a truly human-based digital monetary system.
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Sharing more than just a meal
Online services that help people share meals at local people's houses have emerged on both sides of the Atlantic. What’s the recipe for success? "A mix of common expectations and unknown," says Aurélie Daniel, Co-Founder of Beyond Croissant.
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